Air control systems to keep your commercial kitchen cooking.

Carbon, fatty deposits, and grease build up over time in your kitchen canopy. Not only is this unclean in a food preparation area, but it can also be a fire hazard. However, it is one of the kitchen areas that are so easily overlooked for maintenance, with install and service providers often excluding it from their packages. The British Engineering Services Association (BESA), however, recommends canopy cleaning at least once a year for light use kitchens through to three monthlies for heavy use.

Midlands Catering Equipment understands how important it is to maintain all aspects of the kitchen, visible or otherwise, to keep fire and safety risk to a minimum. With the added benefit of improved airflow and condition for those working in the kitchen area, you can see canopy cleaning is an essential part of your commercial kitchen aftercare.

A Fully Managed Service

At Midlands Catering Equipment we can have arrange your canopy to be cleaned inline with your service visit.

This process is a hands-off process for our clients as we manage the process. Once the canopy clean has been completed your documents will be in your portal ready for you to review.

  • Arrange by the Midlands Team
  • Before and after pictures
  • After hours visit no problem
  • Safe chemicals used
  • TR19 certificate on completion
  • Track on-going service jobs
  • Easily manage multiple sites

Catering Equipment Service Plan Quote

Do you need maintenance support for your commercial kitchen? We can help.


Commercial Catering Project Quote

Can we help you plan your commercial catering project to make it a success.


A trusted solution

At Midlands, we carry out every service we offer with care, attention to detail, and efficiency. We have a waste carrier licence and offer a full disposal service where we will take away old equipment and ensure it is disposed of correctly, often recycled. It’s a simple and hassle-free service, saving you time and giving you peace of mind that any potentially dangerous parts of your equipment will be handled safely.

Furthermore, each client has free access to our specially developed cloud asset management system, to keep track of equipment, quotes, invoicing, call-outs, certifications and also tracks our SLA response time.

commercial kitchen installation van

Why Choose Us?

  • A trusted provider with over 40 years experience
  • We offer the same engineers for all your work
  • Our engineers are all accredited and DBS checked
  • We offer free cloud technology to track your assets
  • Offering emergency call time guarantees

Send us a Message

Drop us a message and one of the team get back to you asap.

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Our Other Commercial Kitchen Services

Emergency Call-Out

We aim to minimise this downtime and get your problems sorted quickly.


Kitchen Design

We work with you to design the commercial kitchen layout you need.


Gas Safety Inspections

We have gas registered engineers to fit and service your gas products.