Tips & Advice

Stainless Steel Catering Equipment
When it comes to finding the right surface material for your commercial kitchen installation, you can see why many businesses [...]
School Kitchen Catering Equipment
A school day is fuelled by its kitchen, so we know the importance of keeping it running. And when they [...]
commercial kitchen diagnostics
At Midlands Catering Equipment we understand how important is to have your kitchen up and running 24/7, 365, and the [...]
sustainability in commercial kitchens
You might think that the issue of sustainability in commercial kitchens doesn’t apply to your kitchen, when in fact, it’s [...]
The Ultimate Kitchen Guide: Food Safety
At Midlands Catering Equipment, we understand the critical importance of maintaining high standards of food safety to ensure the well-being [...]
The Ultimate Kitchen Guide: Energy Saving
Creating an energy-efficient kitchen is not only beneficial for the environment but also for your running costs. By implementing energy-saving [...]
Organising Your Commercial Kitchen For Peak Times
Running a commercial kitchen can be difficult at the best of times, but when you hit those peak hours - [...]
Rational Combi Oven maintenance
Busy commercial kitchens within schools and restaurants rely on their combi ovens; they’re designed to deal with high demands, consistently [...]
commercial kitchen energy saving thermostat
Sustainability and energy saving are more than just buzzwords. More and more companies are discovering these switches have multiple benefits, [...]
Commercial Refrigeration Maintenance Guide
Efficient refrigeration is an essential part of any kitchen; it keeps your supplies fresh, your environment pleasant and your customers [...]
commercial warewasher with cleaned glasses
When you’re running a busy commercial kitchen you need a team that can work quickly and effectively to meet the [...]
Commercial Kitchen Daily Maintenance Checklist
When your commercial kitchen is an essential part of your business, you need to put measures into place in order [...]
commercial refrigerator unit controls
From installation and equipment to general running costs, we understand why many businesses look for cheaper options, or quick fixes, [...]
Commercial Kitchen Gas Regulations: A Complete Guide
All businesses need to be aware and stay up-to-date with Commercial Kitchen Gas Regulations. This informative guide focuses on the [...]
A Guide To Commercial Kitchen Ventilation Maintenance
A common cause of commercial kitchen failure is poor kitchen ventilation. Not only is it a legal requirement to keep [...]
7 benefits of refrigerator maintenance for your commercial kitchen
Commercial refrigeration systems are an important part of a successful commercial kitchen. They are also the only appliance that is [...]
Are you up to date with your commercial kitchen rules and regulations?
Making sure your commercial kitchen is functioning safely and effectively is not only good for your business, staff and customers [...]
The Most Common Catering Equipment Faults And Causes
Failures in a commercial kitchen can cause serious problems for your business. What are the most common catering equipment faults [...]
maintain your commercial kitchen with Midlands Catering
Commercial kitchens are constantly on the go, used daily and relied upon by many. You therefore need to ensure it’s [...]
Midlands engineer carrying out planned preventative maintenance
When the kitchen is such a big part of your business, it’s important to give it the time, care and [...]
How To Prevent Kitchen Equipment Failure And What To Do When Something Goes Wrong
Sometimes, no matter how much you try and regularly service and clean your equipment, breakdowns happen. How do you prevent [...]
The Benefits Of Having A Regular Commercial Kitchen Service Contract
At Midlands Catering Equipment we understand how important is to have your kitchen up and running 24/7, 365, and the [...]

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